Butter Paneer Masala – Rich & Creamy Restaurant-Style Gravy Mix

Bring the taste of your favourite restaurant to your kitchen with Aruvi Spices Butter Paneer Masala, a carefully crafted FSSAI-certified gravy mix designed to give you authentic North Indian flavour every time.

This premium blend combines tomato powder, cashew, aromatic spices, and mild heat, creating a smooth, creamy, mildly sweet, and buttery gravy that pairs perfectly with paneer.
Whether you’re cooking for family or guests, this masala helps you prepare a rich and flavourful dish effortlessly—without the need for multiple spices.

Free from artificial colours, preservatives, and added flavour enhancers, this masala ensures pure taste and consistent results.

Perfect for special occasions, parties, and everyday indulgence.

⭐ Key Highlights

• 🍅 Rich tomato-cashew based gravy flavour

• 🧈 Creamy, mildly sweet & aromatic taste

• 🍛 Restaurant-style North Indian recipe

• 🌿 Made with premium, natural spices

• 🍽️ Easy to cook & consistent results

• 🍵 FSSAI-certified & hygienically packed

• ❌ No artificial colours or preservatives

🍳 How to Use (Simple Cooking Method)

1. Heat butter/oil in a pan and sauté onion (optional).

2. Add Aruvi Spices Butter Paneer Masala and mix well.

3. Add tomato puree/water as required and cook till oil separates.

4. Add paneer cubes and fresh cream.

5. Simmer for 5 minutes and serve hot.

Best served with roti, naan, butter naan, kulcha, or jeera rice.